Coconut Milk Organic

Coconut oil is a perfect 100% natural beauty ally to care for your skin, body, and hair!

Add some color and zest to your meals with these turmeric-marinated tofu skewers served with a homemade satay sauce. A simple, flavorful, and 100% plant-based recipe—perfect for a barbecue or a light dinner with exotic flair.

An ultra-creamy plant-based ice cream made with coconut milk and cream, naturally sweetened with yacon syrup, and coated in melting dark chocolate. A healthy alternative to store-bought ice cream bars, perfect for those summer cravings!

Discover our healthy recipe for penne with tomatoes and coconut cream. Sweet peppers and fresh tomatoes blend with garlic to create a rich and flavorful sauce, while Kazidomi’s tomato passata and coconut milk add a velvety texture and exotic taste. A touch of yellow curry powder brings a spicy note, and fresh flat-leaf parsley, olive oil, salt, and pepper enhance the dish. Each bite is a burst of flavor—an invitation to a unique culinary journey.

Discover a delicious and diet-friendly version of crêpes, perfect for satisfying your cravings while maintaining a low glycemic index.

A plant-based, nourishing and ultra-quick breakfast? This bowl made with oats, plant-based proteins and coconut yogurt is perfect to start the day right. Prepare it the night before, let it chill in the fridge, and enjoy it first thing in the morning! Rich in fiber, healthy fats and plant-based proteins, it's ideal for athletes, busy mornings or simply for food lovers.

A comforting, simple and quick dish to prepare: this red lentil curry with coconut milk is perfect for weeknight dinners or batch cooking. Rich in plant-based proteins, fiber, and flavor, it will delight both healthy food lovers and those craving a touch of exotic taste.

Discover our vegan and healthier take on the traditional (frozen) Twix.