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Crispbreads and Rusks Organic

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Discover our selection of organic crispbreads and rusks, made without additives or preservatives. Gluten-free options are also available to suit all dietary needs.

Frequently Asked Questions

Our crispbreads and rusks are made from organic cereals, free from additives or preservatives, ensuring a natural and healthy product. They are perfect for accompanying your meals, soups, or for a light and crunchy snack.

Whether you prefer buckwheat, whole wheat, or rye crispbreads, or even gluten-free rusks, each variety offers a unique texture and authentic taste. Gluten-free options are available for people with intolerances or those following a specific diet.

FAQ

What types of crispbreads and rusks do you offer?

We offer a variety including buckwheat crispbreads, whole wheat, rye, as well as gluten-free rusks to cater to everyone's needs.

Are the products certified organic?

Yes, all our crispbreads and rusks are certified organic, ensuring their quality and respect for the environment.

Do the crispbreads and rusks contain additives?

Absolutely, our products are made without additives or preservatives, ensuring a natural and healthy product.

Do you offer gluten-free options?

Yes, we offer gluten-free crispbreads and rusks, suitable for people with intolerances or those following a specific diet.

How should I store the products?

To preserve the freshness of our products, we recommend storing them in a cool, dry place. Crispbreads and rusks can be frozen for longer storage.

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