First cold pressed
For seasoning or cooking
Season and enhance the taste of your salads and other dishes with this fruity olive oil. Rich in oleic acid (Omega-9), olive oil helps to reduce cholesterol levels and thus prevent cardiovascular disease.
The Spanish olives used in this olive oil are renowned for their strong, fruity flavour and are mainly Arbequina, Hojiblanca, Picual and Picuda. The region of Andalusia in Spain being the main producer of these olives, Vigean has established a close relationship with an Andalusian family to produce the best olive oil.