Chickpea Penne Gluten Free New Recipe Organic
Become a K+ member to enjoy the reduced price. You have a 30-day free trial period and can cancel at any time. Becoming a member is not mandatory, but you will then pay the non reduced price.
Become a K+ member to enjoy the reduced price. You have a 30-day free trial period and can cancel at any time. Becoming a member is not mandatory, but you will then pay the non reduced price.
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Shipped within 24 hours.
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Free delivery in relay point from 69€.
About this product
Our pasta has a new look! A new recipe, firmer pasta with a softer texture and better cooking properties. Discover our new penne with Italian chickpea flour. They are naturally gluten-free, rich in protein and fiber. The pasta is produced in a 100% gluten-free workshop and is suitable for coeliacs.
A little more about the product
Ingredients
chickpea flour*, water. (*from organic farming).
*Allergens in bold.Origin & certification
100% Italy.
Instructions
For 100g of raw pasta, boil 1 liter of water. Pour in the pasta and keep the water boiling for 3-4 minutes. Advice for storage: Store in a cool and dry place.
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Chickpea Penne Gluten Free New Recipe Organic
Become a K+ member to enjoy the reduced price. You have a 30-day free trial period and can cancel at any time. Becoming a member is not mandatory, but you will then pay the non reduced price.