Gluten Free Lasagna with Eggs 250g

250 g
(27.52 €/KG)

Become a K+ member to enjoy the reduced price. Becoming a member is not mandatory, but you will then pay the non reduced price.

5.85 €*
6.88 € -15%
In stock
*This prize is reserved for

Become a K+ member to enjoy the reduced price. Becoming a member is not mandatory, but you will then pay the non reduced price.

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About this product

  • Made with fresh eggs
  • Fast cooking
  • Gluten free

Discover the traditional gluten-free lasagna dough from Schär. Easy to use and quick to cook, the lasagna sheets are made with fresh eggs, wheat-free and lactose-free.

Composition

corn starch, EGGS 23%, rice flour, corn flour, emulsifier: mono- and diglycerides of fatty acids, thickener: guar seed flour. May contain traces of SOYA.

*Allergens in bold.

Possible traces of allergens: Soy

Nutritional information

  • Value for 100g / 100ml
  • Energy (kJ) 1579
  • Energy (kcal) 373
  • Proteins (g) 6.4
  • Carbohydrates (g) 76
  • Carbohydrates of which sugars (g) 0
  • Fat (g) 0
  • Fat of which saturated fat (g) 0
  • Fibers (g) 2.4
  • Salts (g) 0.18

Instructions

Store away from moisture and heat.

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Schar 250 g

Gluten Free Lasagna with Eggs 250g

Become a K+ member to enjoy the reduced price. Becoming a member is not mandatory, but you will then pay the non reduced price.

5.85 €*
6.88 € -15%
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