Better protein Pancakes

In a shaker or an other container, add a fresh egg (without the shell, unless you like it crispy :) ); Then 2.5 scoops of the powdered pancake mix; Then two scoops of milk: you can use the milk of your choice, animal or vegetable; If you want more softness or lipids: you can also add a teaspoon of olive oil; Mix everything for a few seconds and that's it: it is ready to cook.Cooking is quick: In a hot pan or in a special pancake maker, pour the pancake mix in ordrer to create circles of 10 to 12 cm diameter. The pan must be hot enough, otherwise the mixture will spread too much. The pancakes will start to rise and make small bubbles, when the bubbles stop and you see that the top of the pancake is almost "dry", you can turn it over. Cook a little, and that's it, it's ready! You can then add the topping of your choice, fresh fruit, honey, agave syrup or maple syrup. Food supplements should be used as part of a healthy lifestyle and not used as a substitute for a varied and balanced diet. Keep out of reach of children. Do not exceed the recommended daily dose. Not recommended for children, adolescents, pregnant or breastfeeding women.