Azuki Beans Organic 500g

Price per kilo 5,96 €/kg

-20%

standard price2,98 €

for members-20% 2,38 €

What is the member price?

What's more about the product

Organic
Vegan
Lactose free
Gluten free
Low salt
Low in Sugar
Low in Saturated Fats
High in Fiber
Belgian Company

Ingredients

Ingredients: azuki*. *from organic farming

Nutritional Values

Amount per servingValue for 100g/100mL
Energy (kJ)1312
Energy (kcal)310
Protein (g)19.9
Carbohydrates (g)50.2
of which sugars (g)1.8
Fats (g)0.5
of which saturated (g)0.2
Fiber (g)12.7
Salt (g)0.013

Why you'll love it

Azuki beans are legumes that have been grown in Asia for thousands of years and are the basis of many Asian but particularly Japanese preparations. Red in colour, rich in vitamins, fibres and proteins, it is the most widely consumed legume in Japan, where it is used mainly in sweet recipes. RECIPE : The day before, soak 250gr of azukis in...

Azuki beans are legumes that have been grown in Asia for thousands of years and are the basis of many Asian but particularly Japanese preparations. Red in colour, rich in vitamins, fibres and proteins, it is the most widely consumed legume in Japan, where it is used mainly in sweet recipes.

RECIPE: The day before, soak 250gr of azukis in water. Drain and cover with cold water in a saucepan, bring to a boil, cook over low heat for about 1 hour. If necessary, add a little boiling water during cooking so that the beans are not too dry. At the end of cooking add 1 pinch of salt and 50ml of olive oil. Serve with chopped fresh parsley.

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Azuki Beans Organic 500g
VAJRA Azuki Beans Organic 500g 500 g

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