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Silken Tofu Organic 300 g
-20%
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What's more about the product
Ingredients
water, soy beans (26%), nigari.
Origin: Japan
Agriculture: Non-EU
Instructions
Store in a cool, dry place. After opening, store in the fridge for 2 days in an airtight container filled with fresh water
Nutritional Values
| Value for 100g/100mL | |
|---|---|
| Energy (kJ) | 257 |
| Energy (kcal) | 61 |
| Protein (g) | 6.5 |
| Carbohydrates (g) | 2.8 |
| of which sugars (g) | 1.1 |
| Fats (g) | 2.7 |
| of which saturated (g) | 0.5 |
| Fiber (g) | 1.1 |
| Salt (g) | 0 |
Why you'll love it
This silky smooth tofu is made with uncurdled soy milk. It is made with three ingredients: soy beans, nigari ( magnesium chloride) and water from mount Fuji. This tofu has a smooth structure and easily absorbs the taste of other ingredients. It can be used in savoury and sweet dishes, in sauces, pies and desserts.
04-07-2017
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