Lazzaretti's wholewheat Tagliatelle are pasta shaped like tagliatelle nests, laminated in the old-fashioned way and kneaded cold, handmade and dried at low temperature, based on organic durum wheat (Triticum durum) wholemeal.
organic durum wheat wholemeal (Triticum durum)
Possible traces of allergens: Wheat, Eggs
Value for 100g / 100ml
Energy (kJ)1401
Energy (kcal)330
Proteins (g)12
Carbohydrates (g)65
Carbohydrates of which sugars (g)4
Fat (g)3
Fat of which saturated fat (g)0.7
Fibers (g)8.5
Salts (g)0.005
4 to 6 minutes in boiling salted water. Store in a cool, dry place away from light.
First origin material Italy / Manufacturing France