Lazzaretti's wholewheat Tagliatelle are pasta shaped like tagliatelle nests, laminated in the old-fashioned way and kneaded cold, handmade and dried at low temperature, based on organic durum wheat (Triticum durum) wholemeal.
organic durum wheat wholemeal (Triticum durum)
Possible traces of allergens: Wheat, Eggs
Value for 100g / 100ml
Energy (kJ / kcal)1401 / 330
Fats and oils (g)3 g
of which saturated fatty acids (g)0.7 g
Carbohydrates (g)65 g
of which sugars (g)4 g
Dietary fiber (g)8.5 g
Proteins (g)12 g
Salt (g)0.005 g
4 to 6 minutes in boiling salted water. Store in a cool, dry place away from light.
First origin material Italy / Manufacturing France