Gluten Free Scandinavian Bread Mix Organic
Become a K+ member to enjoy the reduced price. Becoming a member is not mandatory, but you will then pay the non reduced price.
In stock
Become a K+ member to enjoy the reduced price. Becoming a member is not mandatory, but you will then pay the non reduced price.
1-
Secure Payment.
-
Shipped within 24 hours.
-
Free delivery in relay point from 69€.
About this product
- Rich in fiber
- Gluten free
- Vitamins & minerals
The Scandinavian Bread mix is a recipe rich in fiber, phosphorus, magnesium, copper and manganese. This Nordic bread contains vitamin E, vitamin B1, folic acid, potassium, calcium, iron and zinc. The mixture can be soaked briefly and baked immediately. To activate the active ingredients of the seeds, leave the dough in the refrigerator overnight! This will make your bread all the more tasty and nutritious.
Composition
Gluten-free whole grain oats*, pumpkin seeds*, sunflower seeds*, crushed flax seeds*, sesame seeds*, flax seeds*, chia seeds (Salvia hispanica)*, whole grain millet flakes*, psyllium husk powder*, sea salt *organic ingredients
*Allergens in bold. Possible traces of allergens: Peanut, Sesame, NutsNutritional information
- Value for 100g / 100ml
- Energy (kJ) 1984
- Energy (kcal) 467
- Proteins (g) 19
- Carbohydrates (g) 20
- Carbohydrates of which sugars (g) 0.8
- Fat (g) 0
- Fat of which saturated fat (g) 0
- Fibers (g) 13
- Salts (g) 1.5
Instructions
Pour 550 ml of boiling water over the contents of the package and mix. Allow to rise for 20 minutes, then shape the bread before placing it in the oven on a baking sheet lined with parchment paper or in a springform pan. Preheat oven and bake bread for 70 minutes (top and bottom heat) at 200°C. Store in a dry place, protected from pests.
Origin & certification
Germany
Reviews
Your opinion counts
Find out how your opinions & questions are managed at Kazidomi.
Notification Policy-
48h delivery at home or at a pickup point
-
Free delivery over €69
-
A team available 7 days a week
