Red Lentils Quinoa Pot 10+ months Organic Organic

• Vegan
• Gluten free (ingredients)
• Lactose free (ingredients)
• Low salt
• Organic
• Vegetarian
• Low in Sugar
• Low in Saturated Fats

Vegetables* \[45% (carrot*, pumpkin*, aubergine*, courgette*, red pepper*, onion*)\], water, red lentil* (7%), quinoa* (3%), extra virgin olive oil* (1%). * From organic farming

• Value for 100g / 100ml
• Energy (kJ / kcal)38.3 / 162.4
• Fats and oils (g)0 g
• of which saturated fatty acids (g)0 g
• Carbohydrates (g)6.7 g
• of which sugars (g)1.35 g
• Dietary fiber (g)0 g
• Proteins (g)2.3 g
• Salt (g)0.038 g

Vegetables and olive oil from Spain Quinoa from Ecuador Red lentil from Turkey Production in Spain