Quinoa Millet Red Beans Vegetables Organic
Become a K+ member to enjoy the reduced price. Becoming a member is not mandatory, but you will then pay the non reduced price.
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Become a K+ member to enjoy the reduced price. Becoming a member is not mandatory, but you will then pay the non reduced price.
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About this product
- Vegetable proteins
- Association of cereals and legumes
- Ready in 3 minutes
Gluten free. A delicious complete dish that combines two cereals and a legume, to benefit from the complementarity of their vegetable proteins! Source of fiber and protein.
Composition
Ingredients: Vegetables* (34%) (carrots*, zucchini*, red peppers*, tomatoes*), water, quinoa* (16%), millet* (11%), soaked dried red beans* (8%), oils * (sunflower*, extra virgin olive*), sea salt, garlic*, sweet pepper*, cumin*, ras el hanout*. *from organic farming
*Allergens in bold. Possible traces of allergens: Sesame, SoyNutritional information
- Value for 100g / 100ml
- Energy (kJ) 565
- Energy (kcal) 134
- Proteins (g) 4.7
- Carbohydrates (g) 21
- Carbohydrates of which sugars (g) 2.1
- Fat (g) 2.5
- Fat of which saturated fat (g) 0.4
- Fibers (g) 4.4
- Salts (g) 0.8
Instructions
USE COUNCIL: In frying pan: Brown the content of the bag in 2 tablespoons of water for 2-3 minutes on low heat. In a bain-marie: Plunge the closed sachet 10 min. in a simmering water.STORAGE CONDITIONS: To be kept at room temperature. After opening, to be kept in a cool place and to be consumed within 3 days.
To keep at room temperature. After opening, keep cool and consume within 3 days.
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Quinoa Millet Red Beans Vegetables Organic
Become a K+ member to enjoy the reduced price. Becoming a member is not mandatory, but you will then pay the non reduced price.
