Gluten-Free Buckwheat Bread Organic

• Gluten free (ingredients)
• Organic
• Vegetarian
• Low in Sugar

natural buckwheat sourdough* (wholegrain buckwheat flour*, water), water, corn flour*, soy flour*, wholegrain buckwheat flour*, sunflower seeds*, wholegrain millet flour*, rice flour*, sea salt, apple fiber*, emulsifier: soy lecithin * from controlled organic farming. May contain traces of sesame, lupin and egg

• Value for 100g / 100ml
• Energy (kJ / kcal)904 / 215
• Fats and oils (g)6.2 g
• of which saturated fatty acids (g)0.9 g
• Carbohydrates (g)30 g
• of which sugars (g)1.8 g
• Dietary fiber (g)3.6 g
• Proteins (g)8 g
• Salt (g)1.1 g

Germany