Organic Hulled barley flour Organic

500 g
(4.46 €/KG)

Become a K+ member to enjoy the reduced price. Becoming a member is not mandatory, but you will then pay the non reduced price.

1.63 €*
2.23 € -27%
In stock
*This prize is reserved for

Become a K+ member to enjoy the reduced price. Becoming a member is not mandatory, but you will then pay the non reduced price.

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About this product

  • Flour from barley grains
  • Mild flavor
  • Ideal for bread & pastries

Barley is a sweet and refreshing cereal. Its flour is traditionally used in North African countries, especially for bread.

Composition

Barley grains

*Allergens in bold.

Possible traces of allergens: Wheat, Sesame, Nuts, Soy

Nutritional information

  • Value for 100g / 100ml
  • Energy (kJ) 1423
  • Energy (kcal) 337
  • Proteins (g) 11
  • Carbohydrates (g) 63
  • Carbohydrates of which sugars (g) 1.2
  • Fat (g) 0
  • Fat of which saturated fat (g) 0
  • Fibers (g) 9.8
  • Salts (g) 0

Instructions

Realization of breads and pastry. To have a leavened dough, especially for bread, it is preferable to mix barley flour with wheat flour (type 80 or type 110) in a 50-50 proportion. For all audiences except young children and infants.

Origin & certification

France

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CELNAT 500 g

Organic Hulled barley flour Organic

Become a K+ member to enjoy the reduced price. Becoming a member is not mandatory, but you will then pay the non reduced price.

1.63 €*
2.23 € -27%
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