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Puree obtained from low temperature drying (<40°C) and crushing on millstone of pumpkin seed. As an ingredient in salty preparations or in pastry : houmous, dressings, cakes…
Ingredients: 100% pumpkin seed*
|Amount per serving||Value for 100g / 100mL|
|of which sugars (g)||42|
|of which saturated (g)||3.2|