Fusilli Rice Quinoa Gluten Free Organic
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About this product
- Handcrafted production
- Low temperature
- Gluten free
Lazzaretti Gluten Free Rice Quinoa Fusilli are a gluten free cereal speciality in the shape of spirals, dried at low temperature, made of whole grain rice flour and organic quinoa.
Composition
Organic brown rice flour (85%) and organic quinoa flour (15%)
*Allergens in bold.Nutritional information
- Value for 100g / 100ml
- Energy (kJ) 1602
- Energy (kcal) 378
- Proteins (g) 9.6
- Carbohydrates (g) 75.2
- Carbohydrates of which sugars (g) 5.6
- Fat (g) 3.4
- Fat of which saturated fat (g) 0.6
- Fibers (g) 4
- Salts (g) 0.01
Instructions
4 minutes in boiling salted water. Store in a cool, dry place away from light.
Origin & certification
Raw material from Italy and Peru / Manufacturing France
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Fusilli Rice Quinoa Gluten Free Organic
Become a K+ member to enjoy the reduced price. Becoming a member is not mandatory, but you will then pay the non reduced price.
Add to cart
