
Tired of meat? Discover Seitan, a top-tier substitute. Learn about its benefits and explore tasty recipe ideas to try!
All our ravioli are made with fresh pasta made in France and processed in our kitchens. Ravioli with seitan & basil is a vegetarian stuffing in a creamy tomato sauce to discover right away for a practical and friendly meal. Vegan recipe. Made from fresh ravioli. Ravioli with 40% stuffing and 60% dough for a flavoured ravioli in the mouth. Ravioli size: large formats for more delicacies. No added sweetener, no texturizing, no flavouring. Mixed sauce for smoothness. Advice for use: Ready to eat, preferably hot. In a saucepan: over low heat without bringing to a boil and stirring gently. In the oven: brown in a suitable dish. Storage advice: Before opening: DLUO= 3 years from the date of manufacture Storage in a dry place and at positive room temperature. After opening: Keep refrigerated after opening and consume within 3 days.
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Pas encore gouté
Bon
Très bon, à agrémenter d'un peu de crème et épices
Un bocal trop pratique à avoir dans ses armoires quand on a pas le temps de cuisiner mais qu'on veut un bon plat gourmand.
Pratique en cas de besoin