Brown Lentils Organic

Discover the Kazidomi branded lentils ! For the record: did you know that it is by analogy of shape that their name is often used in the field of optics? Here, on the other hand, we're talking about edible lentils, which are a real must-have in your kitchen reserves, as they can easily be added to salads, soups or vegetable stews. Moreover, lentils are the basis for making dhal, a typical Indian dish, or for venturing out with homemade veggie burgers! This legume is not only rich in protein and low in fat, but also contains many minerals important for the composition of your bones and blood such as iron, phosphorus, potassium and magnesium. It is important to note that lentils are better assimilated if you eat them with whole grains or nuts. And that's not all... Our cans are BPA-free!