Vegetable broth... the perfect product to keep in shape! Unlike soup, which is made from cooked and mixed foods, it is a preparation used to flavour simmered dishes or as a base for a sauce. Known for its healing properties, broth is a faithful friend if you want to get back in shape or fight colds, infections, allergies, or intestinal diseases. Vegetables, thanks to their minerals and vitamins, make the broth alkalizing, thus contributing to the acid-base balance of the body. No more hesitation, we're warming up in broth for the winter!