Ingredients: roasted buckwheat seeds * (Fagopyrum esculentum) * Product from organic farming.
Can be drunk in an infusion, beaten or iced! To store in a cool and dry place
The Sobacha, as the Japanese call it, is a delicious drink halfway between grilled tea and coffee. Without gluten, it is of course without caffeine and offers a delicious substitute for coffee with its aromas of toast. A very practical infusette format that will accompany you everywhere!