Aleppo and Other Chillies

Ottolenghi’s Alep & Other Chilis blend is a celebration of the world’s most flavorful peppers. Created by Anglo-Israeli chef Yotam Ottolenghi, this bold mix combines heat, smokiness, and aromatic depth in perfect harmony.

It features the bright intensity of Árbol chili flakes, the sweet warmth of Aleppo pepper, the smoky kick of Chipotle, and the rich base of Ancho chili powder. A touch of olive oil rounds out the blend for a smooth, easy-to-use finish.

This blend is ideal for spicing up roasted vegetables, grilled meats, soups, eggs, and sauces. A signature Ottolenghi twist that instantly enhances any dish with bold character.