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Cookie Dough Balls Organic
- Healthy indulgence
- Gluten-free
- Handmade snack
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Frequently bought together
Fall in love with the Monka Cookie Dough Balls, a healthy yet ultra-indulgent treat for every sweet lover. These delicious bites are handmade in France using carefully selected ingredients for an authentic taste and melt-in-your-mouth texture.
Made with peanut butter, agave syrup, gluten-free oats, real dark chocolate chips, and a pinch of Guérande sea salt, this homemade-style recipe is perfect for guilt-free snacking. Its simple and minimally processed formula fits seamlessly into a balanced lifestyle—even for the most active individuals.
Monka Balls Cookie Dough are easy to carry anywhere: in your bag, to the gym, or at the office. A healthy, organic, gluten-free snack that’s truly irresistible—enjoy it anytime, anywhere!
Peanut butter*, agave syrup*, gluten-free oats *, dark chocolate chips 50%* (cocoa mass, cocoa butter, cane sugar, beet sugar), Guérande sea salt. *From organic farming.
- Value for 100g / 100ml
- Energy (kJ / kcal)2064 / 494
- Fats and oils (g)28 g
- of which saturated fatty acids (g)9 g
- Carbohydrates (g)39 g
- of which sugars (g)24 g
- Dietary fiber (g)6 g
- Proteins (g)15.5 g
- Salt (g)0.6 g
Enjoy anytime during the day, as a snack or post-exercise. Do not exceed 2–3 balls per day. Suitable for adults and children over 3 years.
France
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