Konjac Spaghetti - Happy Creamy Spinach

• Gluten free (ingredients)
• Vegetarian
• Low in Sugar
• Cruelty-Free

Konjac spaghetti with spinach and cheese : Konjac spaghetti* 35% (water, tapioca flour, konjac flour 3%, locust bean gum, beta carotene), spinach** 18.5%, tomato puree 11.7%, semi-skimmed milk , onions, cow's milk ricotta** 5. 2%, feta** PDO 3.7%, filtered water, corn starch, extra virgin olive oil, double tomato paste 1.3%, parmesan** PDO 0.8%, salt, soluble fiber, garlic, thyme, pepper, nutmeg. *Origin: Non EU **Origin: EU. Allergens in bold.

• Value for 100g / 100ml
• Energy (kJ / kcal)310 / 74
• Fats and oils (g)3.2 g
• of which saturated fatty acids (g)1.3 g
• Carbohydrates (g)7.8 g
• of which sugars (g)2 g
• Dietary fiber (g)2 g
• Proteins (g)2.5 g
• Salt (g)0.65 g

France, EU and non EU