Shoyu Soy Ginger Sauce Organic

• Vegan
• Lactose free (ingredients)
• Organic
• Vegetarian
• Low in Saturated Fats

Ingredients: shoyu* 26,4% (water, SOYBEANS *, FRUIT*, alcohol*, sea salt, A. Oryzae), water, WHEAT syrup*, rice syrup*, white wine vinegar*, mirin* (rice*, water, A. oryzae), ginger* 3,5%, sea salt, garlic*, barley malt*.

• Value for 100g / 100ml
• Energy (kJ / kcal)631 / 149
• Fats and oils (g)0.3 g
• of which saturated fatty acids (g)0.1 g
• Carbohydrates (g)32.4 g
• of which sugars (g)25 g
• Dietary fiber (g)0.95 g
• Proteins (g)3.6 g
• Salt (g)7.75 g

Japan