Shoyu Soy Ginger Sauce Organic

• Vegan
• Lactose free (ingredients)
• Organic
• Vegetarian
• Low in Saturated Fats

Ingredients: shoyu* 26,4% (water, SOYBEANS *, FRUIT*, alcohol*, sea salt, A. Oryzae), water, WHEAT syrup*, rice syrup*, white wine vinegar*, mirin* (rice*, water, A. oryzae), ginger* 3,5%, sea salt, garlic*, barley malt*.

• Value for 100g / 100ml
• Energy (kJ)631
• Energy (kcal)149
• Proteins (g)3.6
• Carbohydrates (g)32.4
• Carbohydrates of which sugars (g)25
• Fat (g)0.3
• Fat of which saturated fat (g)0.1
• Fibers (g)0.95
• Salts (g)7.75

Japan