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Ravioli Vegan Melt Organic
Ravioli Vegan Melt Organic
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Ravioli Vegan Melt Organic

250 g
(14 €/KG)

Become a K+ member to enjoy the reduced price. Becoming a member is not mandatory, but you will then pay the non reduced price.

2.80 €*
3.50 € -20%
Out of stock
*This prize is reserved for

Become a K+ member to enjoy the reduced price. Becoming a member is not mandatory, but you will then pay the non reduced price.

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About this product

  • Durum wheat semolina
  • 2-3 people
  • Ready in 15 minutes max.

A recipe of ravioli filled with vegan cheese, deliciously melting and comforting. Ready in 15 minutes maximum, this filled pasta will seduce children and adults alike.

A little more about the product

Composition

Pasta dough: durum wheat semolina*, water, Filling 40%: vegan melt* 49%( water, coconut fat*, potato starch*, sea salt, thickening agent: agar agar*), breadcrumbs* (wheat flour*, yeast*), leek*, sea salt, emulsifier: lecithins* (from soy*); pepper*. *from controlled organic cultivation.

*Allergens in bold.

Possible traces of allergens: Wheat, Milk, Soy

Nutritional information

  • Value for 100g / 100ml
  • Energy (kJ) 1242
  • Energy (kcal) 294
  • Proteins (g) 7.7
  • Carbohydrates (g) 52
  • Carbohydrates of which sugars (g) 1.9
  • Fat (g) 0
  • Fat of which saturated fat (g) 0
  • Fibers (g) 2.4
  • Salts (g) 1.6

Instructions

1 package = 2 portions of 125g. Suitable for 2-3 people. Cook the pasta "al dente" (about 12-15 minutes) in 2.5 liters of simmering water 12-15 salted (1 tsp. salt per liter of water) simmering water.

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D'Angelo 250 g

Ravioli Vegan Melt Organic

Become a K+ member to enjoy the reduced price. Becoming a member is not mandatory, but you will then pay the non reduced price.

2.80 €*
3.50 € -20%
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