Chickpeas

These small, round, beige-colored legumes are an excellent alternative to meat thanks to their high protein content and they keep you full all afternoon because of their high fiber content. And your bones will thank you because the iron, phosphate, calcium, magnesium, manganese, zinc and vitamin K present in these little balls ensure that your bone structure remains healthy.

In addition to their traditional use in savory recipes like hummus or veggie burgers, they can also become your future dessert partner! For example, create your own chocolate spread with chickpeas and discover a new facet of these fabulous legumes. And that's not all... Our cans are Bisphenol A free (BPA free).