Mix all the ingredients together and add the garlic.
Add the herbs of your choice and a bit of balsamic vinegar.
Lucile’s tip: “This is my go-to dressing for several reasons: the fat ratio is ideal, and aromatic herbs are a fantastic way to vary flavors while bringing alkalizing elements that support the body. My extra tip? Crush or chop the garlic 10 minutes before using it to let it oxidize and release allicin, a powerful antioxidant.”
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