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Toasted artichoke wrap

Difficulty: Easy
Horloges
Preparation time5 minutes
Preparation time
Cooking time5 minutes
Toasted artichoke wrap

Discover our delicious toasted artichoke wrap recipe, a perfect combination of Mediterranean flavors and crispy texture. This easy-to-make vegetarian wrap highlights grilled artichokes, offering a refined and healthy taste experience. Follow our step-by-step instructions to create a quick and tasty meal, ideal for lunch or a light dinner.

See the recipe

Ingredients

  • 4 wraps
  • 1 tomato
  • 120g mozzarella
  • 80g artichoke tapenade
  • Optional: basil

Recipe

  1. Slice the tomato and mozzarella.
  2. Spread the artichoke tapenade on the wraps, then add some slices of mozzarella and tomato.
  3. Season with basil, a pinch of salt, and pepper.
  4. Toast for 4-5 minutes until the wraps are crispy on the outside and melty inside.
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