Tamari Soy Sauce Organic
250ml | 19.16 €/L
4.79€
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Japanese-style wraps
Difficulty: Easy
Preparation time5 minuten
This vegan tuna wrap with avocado and marinated ginger is an explosion of fresh and original flavours. Between the crunch of the vegetables, the smoothness of the avocado, and the tangy note of the ginger, it offers a balanced, healthy meal ready in just minutes.
Ingredients
- 100 g vegan tuna (flaked)
- 1 organic tortilla
- Grated carrots
- 1/2 avocado, sliced
- Rocket or baby leaves
- 1 tbsp of lacto-fermented red cabbage
- 1 tsp of marinated ginger
- A little soy sauce or tamari
For the spread:
- 2 tbsp of Garlic Spread
Recipe
- Spread a generous layer of garlic spread on each tortilla.
- Add a layer of grated carrots, avocado slices, and red cabbage.
- Flake the vegan tuna over the vegetables.
- Add some marinated ginger for a tangy touch and a little soy sauce or tamari.
- Roll the wrap tightly and cut it in half.
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Our products used in the recipe
Tortilla Wrap Organic240g | 12.00 €/Kg2.88€
Out of stockNatuurlijke Vegan Tonijn Organic120g | 29.17 €/Kg3.50€
Marinated Ginger Organic50g | 89.80 €/Kg4.49€
Demeter Red Cabbage Organic355g | 8.14 €/Kg2.89€