Inspired by the famous salad that Jennifer Aniston is said to have eaten every day on the set of Friends (yes, really), this recipe is a burst of freshness and healthy proteins.
Rinse the quinoa under cold water, then cook it with 2 cups of water. Bring to a boil, then reduce the heat and simmer covered for 15 minutes. Fluff with a fork and let cool for 5–10 minutes.
In a large bowl, combine the cooked quinoa, cucumber, parsley, mint, red onion, pistachios, chickpeas, lemon juice, olive oil, salt, pepper, and feta.
Serve fresh or let sit in the fridge for 1–2 hours to allow the flavors to develop. Even better the next day!
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Black Olive Tofu Organic200g | 19.95 €/Kg3.99€
Tricolor Quinoa In Bulk Organic500g | 11.98 €/Kg5.99€
Out of stock
Wheat Bulgur In Bulk Organic1Kg | 4.65 €/Kg4.65€
Lemon Juice Organic1L | 6.86 €/L6.86€
Roasted Unsalted Pistachios In Bulk Organic250g | 37.28 €/Kg9.32€