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Kefir and kombucha popsicles
Difficulty: Easy
Preparation time5 minutes
Cooking timeFreezing time: 2 hours
Treat yourself to a frozen delight with this unique water ice recipe made with kefir or kombucha. A creative way to personalize your popsicles this summer!
Ingredients
- 1 kefir or kombucha (or another drink!)
- Fresh or frozen fruits (mango, berries, etc.)
- Liquid sweetener of your choice (honey, yacon syrup, agave, maple syrup, etc.)
Preparation
- Preparation time: 5 minutes
- Freezing time: 2 hours
- Serves 4
Recipe
Recipe
- Blend the fresh and/or frozen fruits, the kombucha or kefir, and the sweetener in a blender.
- Pour into suitable molds.
- Place in the freezer for at least 2 hours.
- Enjoy.
Who are we? Who are we?Kazidomi is an online supermarket for healthy and sustainable products that is up to 50% off through an annual membership system.
