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Vegan frozen Twix
Difficulty: Easy
Preparation time10 minutes
Cooking timeFreezing time: 2 hours

Discover our vegan and healthier take on the traditional (frozen) Twix.
Ingredients
- 1 can (400 ml) coconut milk
- 180 g white almond butter (or other nut butter)
- 40 g coconut sugar
- 40 g maple syrup (or yacon syrup, agave)
- 2 tbsp roasted cashew butter (or other nut butter)
- 40 g coconut oil (+ 1 tbsp coconut oil)
- 150 g chocolate
Recipe
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Our products used in the recipe
- Virgin Coconut Oil Organic500ml | 13.98 €/L6.99€
- Roasted White Almond Butter Organic250g | 35.92 €/Kg8.98€8.98 €
- Roasted Cashew Butter Organic250g | 34.80 €/Kg8.70€