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Become a K+ member to enjoy the reduced price. You have a 30-day free trial period and can cancel at any time. Becoming a member is not mandatory, but you will then pay the non reduced price.
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Sushi accompaniment
Source of fibre
Wasabi is a Japanese plant whose root is used to make an essential condiment in Japanese cuisine. It is mainly used mixed with soy sauce for dipping sushi and sashimi. It can have a very strong taste but unlike chilli, it rarely burns the taste buds for more than a few seconds.
Malt syrup* (BARLEY*), water, Wasabi* (Wasabia japonica) 10%, horseradish*, MUSTARD*, sea salt, sunflower oil*, rice vinegar*, chilli powder*, turmeric powder*.
*From organic farming
*Allergens in bold. Possible traces of allergens: Wheat, Sesame, SoyMix with soy sauce or olive oil as a base for dips and dressings.
Mix the wasabi paste with olive oil, soy sauce, rice vinegar and a fruit juice of your choice and get a delicious seasoning in no time.
Once opened, the wasabi tube should be stored in the refrigerator.
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Notification PolicyLima was founded in 1957 with the ambition to create a brand for natural, healthy, plant-based food products. Lima's philosophy is inspired by the principles of balance and harmony found in nature and Asian culture. Based on these convictions, Lima offers nutritious and balanced products, rich in healthy nutrients, certified organic, 100% plant-based with whole foods and avoiding the use of sugar.
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