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Noodles and ramen Organic
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Discover our range of noodles for quick and tasty meals. From rice noodles to buckwheat noodles, including legume-based noodles, our selection is as varied as it is healthy. Many options are gluten-free, organic, and rich in plant-based proteins, ideal for Asian dishes and everyday meals.
What types of noodles are available?
Our category features a wide variety of noodles: rice noodles, buckwheat noodles (soba), whole wheat noodles, legume noodles (lentils, chickpeas), and even healthier instant noodles.
Are the noodles organic?
Yes, most of our noodles are certified organic. They’re made without chemical additives or preservatives, respecting your health and the environment.
Are there gluten-free options?
Absolutely! We offer several gluten-free options, especially rice noodles and some legume-based noodles, perfect for people with celiac disease or gluten sensitivity.
How do you use these noodles?
Noodles are very versatile: use them in Asian soups, stir-fries, cold salads, or as a main dish with your favorite sauce. They cook quickly, making them a convenient option.
Are the noodles suitable for vegetarians or vegans?
Yes, most of our noodles are vegetarian and vegan. Some varieties contain eggs, but the majority are 100% plant-based and rich in plant protein.
Why buy noodles from Kazidomi?
We select high-quality products, often artisanal or fair trade, with special attention to their ingredients. Members enjoy up to 50% discounts, 48h delivery, and access to a wide range of healthy products.
