Small Shortbread Butter Salt

Michel & Augustin's Petit Sablés Beurre Sel are small shortbreads prepared according to Michel & Augustin's historical recipe, created in their small kitchen in 2004. Pure butter shortbread dough concocted with love, free-range eggs, a touch of Guérande salt... and presto, the little round (or almost round) and good shortbreads appear. Their texture is perfectly crunchy, then melts in your mouth. Your taste buds will love the little note of Guérande salt that enhances the taste of the shortbread. A traditional shortbread recipe, with a good taste of butter, that will take you back to childhood.