Crack for our puffed quinoa! It will make your granolas and other dishes crunchy! It is artificially puffed quinoa (like a breakfast cereal) that is obtained by putting the quinoa grains under hot pressure. The heat causes the grain to swell and explode under its shell. The quinoa is then said to be puffy and is indeed a natural food with no added sugar! Go ahead, it is waiting for you impatiently to be tasted!
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What our customers say about Kazidomi
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- 3 months ago
Idéale pour faire des barres de céréales mais il faut les passer d'abord au four
- 3 months ago
Je pensais que ça serait croustillant mais du coup j’en ai fait du granola maison
- 5 months ago
Je l’utilise chaud avec du chocolat fondu pour faire des choco pops maison sans sucre ajouté
- 6 months ago
Top pour les barres de céréales mais l'idéal c'est de cuire le quinoa au four avant
- 7 months ago
Le quinoa est mou donc je le met sur une plaque au four pendant 10 min et après il est croustillant et je peux faire mes barres de céréales avec
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Puffed Quinoa Loose
7.49 €
-25%
for K+ members9.99 €39.96 €/Kg