

We have created this two-part BIO PLANET seasoning for lovers of Mediterranean cuisine. The high quality of the ingredients that compose it is at the origin of its nobility and the balance of its taste: 50% extra virgin olive oil: the fruits that produce this oil ripen under the southern Italian sun on olive trees that are often several hundred years old. Hand-picked, carefully sorted and pressed only once in the cold, these small perfumed olives give a unique oil with a velvety and fruity note. 50% balsamic vinegar: made from first-class grape must - in particular from grape varieties grown in organic farming Lambruschi, Sangiovese and Trebbiani - the balsamic vinegar "Aceto Balsamico di Modena I.G.P." comes from the traditional region of Modena, where this product has become an integral part of its culture. Shake briefly. This blend allows you to create a balanced vinaigrette for tomatoes, mozzarella and other salad compositions in no time at all! This blend is perfect for meat, fish, warm vegetable dishes made with asparagus, courgettes or artichokes.

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What our customers say about Kazidomi
Leave us your opinion on this product.
- a year ago
J'adore ce mélange, très bien dosé et gouteux
- 3 years ago
Très bon produit bio que j'utilise depuis des années pour assaisonner mes salades. Bon équilibre entre huile d'olive et vinaigre balsamic.
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