Butternut Ravioli Tomato Sauce from 15 months

• Low salt
• Vegetarian
• Low in Sugar
• Low in Saturated Fats
• Family-Owned Business
• Supports Charity
• French Company

Cooked ravioli* 60% (water, dough* (durum wheat semolina*, water), filling* (butternut squash* 2%, potato flakes*, wheat breadcrumbs*, basil*, water, sunflower oil from France*)), French tomato purée* 12%, French carrots* 10.5%, mushrooms* 6% cooking water, French onions* 4%, manioc starch*, extra virgin olive oil*, Spanish garlic*, oregano*, thyme*.

• Value for 100g / 100ml
• Energy (kJ / kcal)298 / 71
• Fats and oils (g)1.2 g
• of which saturated fatty acids (g)0.2 g
• Carbohydrates (g)12.2 g
• of which sugars (g)1.6 g
• Dietary fiber (g)2 g
• Proteins (g)1.8 g
• Salt (g)0.04 g

France