Butternut Ravioli Tomato Sauce from 15 months

• Low salt
• Vegetarian
• Low in Sugar
• Low in Saturated Fats
• Family-Owned Business
• Supports Charity
• French Company

Cooked ravioli* 60% (water, dough* (durum wheat semolina*, water), filling* (butternut squash* 2%, potato flakes*, wheat breadcrumbs*, basil*, water, sunflower oil from France*)), French tomato purée* 12%, French carrots* 10.5%, mushrooms* 6% cooking water, French onions* 4%, manioc starch*, extra virgin olive oil*, Spanish garlic*, oregano*, thyme*.

• Value for 100g / 100ml
• Energy (kJ)298
• Energy (kcal)71
• Proteins (g)1.8
• Carbohydrates (g)12.2
• Carbohydrates of which sugars (g)1.6
• Fat (g)1.2
• Fat of which saturated fat (g)0.2
• Fibers (g)2
• Salts (g)0.04

France