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Split peas are made from a variety of small round and large peas. Harvested at full maturity, they are dried and split in two during shelling, hence its name. Split peas make delicious purees and soups . They are a good source of iron, manganese, copper, vitamins B1 and B9. Like all legumes, they are rich in protein and fibre.

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What our customers say about Kazidomi
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- a year ago
Un délice en soupe épaisse...
- a year ago
Cuisson très rapide, excellente tenue, elles gardent un croquant très appréciable. Très bonne alternative aux autres légumineuses !
- 2 years ago
Pas encore testé
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Green Peas Half Organic
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