Mackerel fillets (Scomber scombus) 60%, water, alcohol vinegar*, lemon*3%, wine vinegar*, extra virgin olive oil*, cane sugar*, white wine*, basil* 0.6%, potassium, yeast, thickening agent : guar gum, essential lemon oil*.*18% of the ingredients are originating from organic farming.
Origin: Made in France
After opening, to be stored for 2 days in the fridge
|Value for 100g/100mL|
|of which sugars (g)||0.6|
|of which saturated (g)||2.6|
A great recipe full of freshness and low in salt.