Known as plant-based caviar or lentil caviar, the Beluga lens is a dry, black vegetable. It is rich in fibre, protein, vitamins and minerals. Well rounded, black and smooth, it will satisfy the taste buds of all the gourmets among you. Easy to cook, lentils in bulk can be enjoyed as a hot or cold salad or as a side dish.
Beluga Lentils from Organic Agriculture
Possible traces of allergens: Peanut, Wheat, Sesame, Mustard, Nuts, Soy
Value for 100g / 100ml
Energy (kJ / kcal)1473 / 352
Fats and oils (g)1.1 g
of which saturated fatty acids (g)0.15 g
Carbohydrates (g)63.35 g
of which sugars (g)2.03 g
Dietary fiber (g)10.7 g
Proteins (g)24.6 g
Salt (g)0.015 g
Cooking time : 20 minutes .To store in a dry and cool place