Lentils Simmered
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About this product
- 100% organic
- Vegetarian
- No added sugars, no thickeners
This classic dish of French gastronomy is now suitable for vegetarians. Le petit salé is a complete traditional dish in which meat has been replaced by tofu. Simmered with a ribbon of vegetables (carrots, onions, cabbage, leek, peppers), it is slightly spicy.
Naturally gluten-free and 100% vegetable, this recipe is suitable for many diets.
Indulge yourself while eating healthy!
The quality of the ingredients, the authenticity of the recipes: there is all this at Karine & Jeff, but there is much more. If Karine & Jeff's organic cuisine offers inimitable flavours, it's also because it's seasoned with a great pinch of love.
Composition
pure water from the Haut-Languedoc Regional Park, carrots* (orig. France), green lentils* (12%|orig. Southwestern France), tofu* (water, soya*|orig. France), cabbage*, red peppers*, leeks* (orig. France), leeks* (orig. France). France), onions*, Guérande salt certified Nature & Progrès, first cold-pressed sunflower oil* (orig. South-West), first cold-pressed olive oil*, fenugreek*, coriander*, pepper*, ginger*, cinnamon*, cloves*, cardamom*, allspice*.
*ingredients from organic farming
Certified by Ecocert SAS. 32600.
*Allergens in bold. Possible traces of allergens: Wheat, Celery, Sesame, Milk, Mustard, Nuts, SoyNutritional information
- Value for 100g / 100ml
- Energy (kJ) 301
- Energy (kcal) 72
- Proteins (g) 4.6
- Carbohydrates (g) 7.6
- Carbohydrates of which sugars (g) 1.8
- Fat (g) 0
- Fat of which saturated fat (g) 0
- Fibers (g) 3
- Salts (g) 0.64
Instructions
Keep in a cool, dry place. After opening, keep cool and consume quickly.
Warm up and serve with a crisp green lemon salad.
Suggested drink: red grape juice.
Origin & certification
Cooked in France
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48h delivery at home or at a pickup point
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Free delivery over €69
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A team available 7 days a week
Lentils Simmered
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