Wholemeal Vegetable Cappelletti Organic

• Vegan
• Organic
• Low in Sugar
• High in Fiber

Pasta dough: whole grain durum wheat semolina*, water, filling 26%: vegetables* 65%( in varying weight rations: onions*, carotts*, leek*, spinach*), breadcrumbs* (wheat flour*, yeast*), potato flakes*, sunflower oil*, sea salt, spices*(in varying weight rations:garlic*,pepper*,savory*), emulsifier: lecithins* (from soy*). *from controlled organic cultivation

• Value for 100g / 100ml
• Energy (kJ)1264
• Energy (kcal)300
• Proteins (g)8.1
• Carbohydrates (g)51
• Carbohydrates of which sugars (g)2.7
• Fat (g)5.5
• Fat of which saturated fat (g)0.9
• Fibers (g)6.3
• Salts (g)1