Raw Pecan Tonka Chocolate Organic

70 g

(135.71 €/KG)

Product details

7.13 €*

9.50 € -25%

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About this product

Pécan Tonka blends raw cocoa beans from the Kokoa Kamili plantation in Tanzania with cashew, pecan and tonka bean puree... a regressive, creamy whole that envelops the senses and nourishes every cell in your body. This plant-based milk bar is lactose-free, and it's the oilseeds that give the bar all its sweetness. The tonka bean adds subtle vanilla notes to the chocolate. Carrés Sauvages uses mainly whole sugars with a low glycaemic index. For this recipe, we use Java coconut blossom whole sugar.

A little more about the product

Composition

Raw cocoa beans from the Kokoa Kamili plantation in Tanzania, cashew nut puree, pecan nut puree, whole Java coconut blossom sugar, cocoa butter, tonka bean. Ingredients from organic and fair trade crops.

*Allergens in bold.

Possible traces of allergens: Nuts

Nutritional information

Value for 100g / 100ml
Energy (kJ) 2489
Energy (kcal) 595
Proteins (g) 10
Carbohydrates (g) 37
Carbohydrates of which sugars (g) 14
Fat (g) 0
Fat of which saturated fat (g) 0
Fibers (g) 0
Salts (g) 0

Instructions

Keep it in a cool, dry place, away from light. Ideal storage temperature 17°C. In case of high heat, you can put your chocolate in the refrigerator. Just make sure it's in airtight packaging so the chocolate doesn't absorb moisture. Take it out a few minutes before eating it.