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What's more about the product
Organic
Vegan
Lactose free
Gluten free
Low salt
Low in Sugar
Low in Saturated Fats
High in Fiber
B-CORP Certified
Family-Owned Business
Female Founder
Belgian Company Ingredients
Organic Agriculture
Origin: China
Nutritional Values
| Amount per serving | Value for 100g/100mL |
|---|---|
| Energy (kJ) | 1377 |
| Energy (kcal) | 329 |
| Protein (g) | 19.9 |
| Carbohydrates (g) | 62.9 |
| of which sugars (g) | 2.4 |
| Fats (g) | 0.5 |
| of which saturated (g) | 0.2 |
| Fiber (g) | 12.7 |
| Salt (g) | 0.013 |
Why you'll love it
Azuki bean is a variety of red bean from Asia. It is a seed from the red soya plant and belongs to the legume family. With azuki beans, it is similar to the classic red bean, its flavour is milder with a subtle nutty taste. It can be prepared as a hummus, wrap, bolognese, stew, vegetable steak, jam, soup, croquette, hashish, or falafel puree. In...
Azuki bean is a variety of red bean from Asia. It is a seed from the red soya plant and belongs to the legume family. With azuki beans, it is similar to the classic red bean, its flavour is milder with a subtle nutty taste. It can be prepared as a hummus, wrap, bolognese, stew, vegetable steak, jam, soup, croquette, hashish, or falafel puree. In short, there is no shortage of ideas to test and approve it... Azuki also goes perfectly with rice and starchy foods.
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