water, wheat gluten, tamari (soya beans, sea salt, koji), curry powder, ginger powder, pprika powder.
After opening, refrigerate for 5 days
|Value for 100g/100mL|
|of which sugars (g)||0.1|
|of which saturated (g)||0.1|
Seitan or wheat gluten is similar in texture to Braised Tofu, Seitan is made from Wheat Gluten and is sometimes known as 'Mock Duck'. It is an ingredient normally used in savory dishes. This particular Seitan is in Tamari Sauce, which adds a savory flavor. Seitan can be flaked into a stir-fry, roasted, baked and even deep fried. A good source of vegetarian protein. Ready to eat. Quick and easy to cook with. Simply add to curries, rice dishes, salads and so on. Great texture, just like meat!
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