Ingredients : Red lentils flour* (100%), water (*from organic farming) Gluten free certified, No GMO
Origin: Made in Italy
Cooking time : 6-8 minutes.To store in a dry and cool place
|Value for 100g/100mL|
|of which sugars (g)||1.2|
|of which saturated (g)||0.4|
One of our most beautiful creations, and we are really pride of it ! Let us introduce you these red lentil pasta, perfect if you have only a short time to eat. Carbohydrates, proteins, magnesium, iron, vitamin B1, vitamin B6... these pasta are rich in essential nutriments and ensure a complete meal! Surprising isn't it ? Brighten them off with one of our delicious Kazidomi tomato sauces and you'll get a delicious italian meal ! Our pasta comes straight from a typical italian family that produces in accordance to tradition. We were committed to offer you a large range of organic and healthy pasta and we succeeded! Therefore, you will find pasta made with wholemeal flour, rice, legumes but also many others... for everyone's tastes ! Want to know a bit more about the production process ? The cutting and molding of pasta (in bronze) is done according to the purest Italian tradition. Also, the roughness of our products makes them more suitable for containing sauces and condiments. Finally, a slow drying process at low temperature for at least 20 hours is the last key step in production. The final result is a product rich in taste which, thanks to a careful manufacturing process at low temperature, preserves all its important organoleptic and nutritional properties. As a result, you will have all the flavors from Italy in your plate.
Il n'y a pas encore de messages. Et bien alors, qu'est ce que vous attendez pour inaugurer cette jolie page ?