Preparation Vegan Steaks

• Vegan
• Protein
• Lactose free (ingredients)
• Vegetarian
• Low in Sugar
• Low in Saturated Fats
• High in Fiber

Textured wheat protein (wheat protein, wheat flour), rice starch, corn flour, citrus fiber, wheat gluten, yeast extract, herbes de provence, salt, smoked sweet paprika, beetroot extract, onions. Allergens: May contain traces of soy, mustard , lupin and celery .

• Value for 100g / 100ml
• Energy (kJ / kcal)1510 / 362
• Fats and oils (g)3.3 g
• of which saturated fatty acids (g)0.8 g
• Carbohydrates (g)43.6 g
• of which sugars (g)1.3 g
• Dietary fiber (g)7.5 g
• Proteins (g)36.2 g
• Salts (g)2.2 g

Made in France