Raw Natural Chocolate 85% Organic
Become a K+ member to enjoy the reduced price. Becoming a member is not mandatory, but you will then pay the non reduced price.
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Become a K+ member to enjoy the reduced price. Becoming a member is not mandatory, but you will then pay the non reduced price.
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About this product
This Grand Cru bar has an even higher cocoa content, 85%, and is made using beans from the Kokoa Kamili plantation in Tanzania, processed at low temperature without roasting. The result is a pure, intense dark chocolate with a long, full-bodied finish. We use mainly whole sugars with a low glycaemic index. For this recipe, we use Java coconut blossom whole sugar.
Composition
Raw cocoa beans from the Kokoa Kamili plantation in Tanzania, complete sugar from Java coconut flowers, cocoa butter. Ingredients from organic and fair trade crops.
*Allergens in bold.Nutritional information
- Value for 100g / 100ml
- Energy (kJ) 2431
- Energy (kcal) 581
- Proteins (g) 11
- Carbohydrates (g) 40
- Carbohydrates of which sugars (g) 12
- Fat (g) 0
- Fat of which saturated fat (g) 0
- Fibers (g) 0
- Salts (g) 0
Instructions
Keep it in a cool, dry place, away from light. Ideal storage temperature 17°C. In case of high heat, you can put your chocolate in the refrigerator. Just make sure it's in airtight packaging so the chocolate doesn't absorb moisture. Take it out a few minutes before eating it.
Origin & certification
Tanzania, France
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Raw Natural Chocolate 85% Organic
Become a K+ member to enjoy the reduced price. Becoming a member is not mandatory, but you will then pay the non reduced price.
