Immerse yourself in the world of patisserie with our 60% cocoa dark pastry chocolate! Discover the secret of a refined taste without lecithins, created by a Swiss chocolatier respecting the most exquisite traditions. A 200g bar that will melt the taste buds of chocolate lovers.
Cocoa mass*, cane sugar*, cocoa butter*, ground vanilla*. Cocoa: 60% minimum in the chocolate.
Value for 100g / 100ml
Energy (kJ)2322
Energy (kcal)558
Proteins (g)7
Carbohydrates (g)43
Carbohydrates of which sugars (g)39
Fat (g)23
Fat of which saturated fat (g)23
Fibers (g)9.1
Salts (g)0.01
Keep refrigerated after opening and consume within 4 days.